The laboratory CADIR LAB S.r.l. is equipped with modern technologies qualified staff and can offer different types of analysis:
• Pesticide residue analysis;
• Soil analysis;
• Rheological analysis of cereals;
• Mycotoxin analysis;
• Food quality inspection for fruit and vegetables.

CADIR LAB S.r.l. has obtained since March 1999 accreditation to determine pesticide residues on fruit and vegetables as specified in the website of Italian Accreditation Body SINAL.
For different analytical area CADIR LAB has partecipated and still partecipates to national and intenational interlaboratory circuits (Ring test) for the standardization and audits, including ARPA of Ferrara, FAPAS and QS.

The determinations of pesticide residues is the core business activity of the laboratory and reflects in various analytical packages:
•Basic multiresidual pesticide analysis that includes 180 active substances found through gascromatography and mass spectrometry (GC/MS TQ)
• Integrated multiresidual analysis, in addition to the basic one, with 90 active substances found trough liquid cromatography and mass spectrometry (LC/MS TQ)
•Single pesticide detections chosen from 60 other active substances with specific methods
•Customized packages as our Customer need

All solutions carries out the integrated service of CADIR LAB and SATA for making the most suitable solutions and an adequate planning of analytical checks based on a statistical analysis of historical data, risk of single matrices and active substances .

The laboratory can also provide comformity assessment according to binding and volunteer legislation such as national and foreign GDO Groups specifications and reference indexes for food and health (es. ARfD).